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Let’s Talk About My Goodies.

by on September 9, 2010

Sorry for the blog silence this week, blends.  I’ve been a busy little bee working BTB (behind the blog) on not only Jogger’s Life, but also on Letters To My Body, and even more importantly…

It’s happening.

Remember just a mere 2.5 weeks ago, when I told you all about The Elephant In My Brain, and I owned the fact that more than anything, I’d like to start my own tiny bakery?

Well kids, it’s happening.

Introducing…

sugaredlogo940

[cue cupcake shaped confetti!!]

Did I mention that this is really happening?!

It’s true, I’m a little impulsive.  However, I can honestly tell you that this is a decision that I am confident in.  Some of my impulsive decisions make me uneasy in a “why did I do that” sort of way.  This one makes me uneasy in a “WOW!  I can’t believe I’m doing this…how EXCITING!” sort of way. Totally different.

For the moment, I’m ordering packaging materials, and trying to lock in on a Maryland or DC Health Board certified commercial kitchen space.  I began  calling and emailing churches, veteran’s organizations and such this week, hoping to find a location that will allow me to use their kitchen space 2-3 times per week for a rental fee.  Fingers crossed that something pops up soon.

That’s the boring stuff.

In the meantime, I’ve started the Sugared Bakery website, and everything is in place to collect YOUR information so that you can become part of the Sugared Taste Crew!

sugaredtastingcrew

Guess what?

This is the only time you’ll ever see me give away my goodies for free, so you better jump on the opportunity!  I’ll ship anywhere in the United States (sorry Canada)!

The Sugared Taste Crew is my idea of “research and development”. I want to try out products and shipping methods prior to going “live” as an actual business. Who better to try out my products on than the actual people who would (hopefully) be buying them in the future? 

For the time being, just consider this arrangement as if your crazy friend loves to bake cupcakes and cookies and just send them to you as a gift.  I don’t want anything from you except your feedback.  Was your package crushed?  Were you cupcakes mushy and your icing melted?  Did you HATE the cupcake that I sent you?

I need to know these things.  You sign up, get my goodies for free, and tell me wassup with them.  It’s a pretty good deal if you ask me. 

It’s also a crucial part of the whole trial/error aspect of setting up a business, and I think it’ll give me a jump start on coming up with a reliable core selection of goodies that everyone will like.

If you really love me, you can also snatch the code for this cool little image and add it to your blog:

Sugared Bakery

My hope is to work out all of these behind the bakery details in the next couple of months and start shipping by December.  That is the plan.

We’ll see how it really goes down.

So, please click through to Sugared Bakery and sign up!  Everyone wants free goodies.  Especially mine.

siggy

Follow @SugaredBakery on Twitter too!

[p.s...all of the Sugared Bakery (and Jogger's Life) logos were designed by Emily, The Blog Fairy. She's amazing.]

  • http://www.genesoboleski.blogspot.com gene

    this is SO EXCITING! I am ever so happy for you. Way to OWN IT!!!!!!

  • Karie

    AWESOME! Hope it all works out for you.

  • Chana

    When you get merchandise going I will shameless plug your website by wearing shirts that say I GOT SUGARED or SUGARED TASTE CREW.

  • joggersl

    See…we’re totally on the same page. I designed the logos around merchandise. lol. =)

  • Karen

    Chana…I love that idea!! Beth…so excited for you and everyone else that gets to eat your fantastic (hopefully lol) tasting Sugared treats!! Love the website and the logo is adorable!! Very catchy!! Good luck!!

  • http://poiseinparma.com/ Alicia at Poise in Parma

    SOOOOO happy to be helping you out :) actually, the hubby will be doing the taste testing… unless you add some gluten-free items… maybe? :)

  • joggersl

    @Alicia: my plan is to always have one gluten-free item on rotation at Sugared. I’ll add a note to your hubby’s record to include GF items for you when available!

  • http://www.imanokie.com Lisa @ I’m an Okie

    heck yeah! I signed up for your goodies!

    CONGRATULATIONS!

  • http://www.gympressions.com Gym Belle

    congratulations! this is exciting!!

  • http://www.kendrathroughthelookingglass.com Kendra

    Now I’m going to be fat forever.

  • http://www.midnightmargaritas.blogspot.com erikagwen

    done and done. this is fantastic!!

  • http://prettyinorange.com Angela

    I signed up and I’m so excited for you. And I love the logo – going to have to check out her site!!

  • http://mizfitonline.com/2010/09/08/wordless-wednesday-zensah-style/ MizFit

    SO SO SO SO EXCITED FOR YOU!!!

  • http://www.rachelwilkerson.com Rachel Wilkerson

    Literal LOL @ Kendra’s comment.

  • http://www.priorfatgirl.com Jen, a priorfatgirl

    so lemme get this straight — on top of blogging, planning a wedding, planning a cool thing with me and trying to maintain your calmness, you’re going to start a business?

    Are you flippin’ nuts?

    (You are crazy, just like me — love it!)

  • joggersl

    @Jen – I know. I’m totally insane. It’s confirmed.

  • http://www.melissanibbles.com MelissaNibbles

    This is so exciting Congrats!

    Now I have “Goodies” by Ciara in my head.
    Going to join your crew…do we get to wear bandanas like a gang?!

  • http://superduperfantastic.net/ suki @ [Super Duper Fantastic]

    congratulations! :) i am so excited for you… AND for all of us tasters.

  • http://thatswhatsummersaid.wordpress.com Summer

    Oh, mah gosh, yay! I’m so excited this is happening! And it all started with a little ownage. Congrats, girl.

    NKOTB-themed cuppies? Yes? With little rat tails??

  • http://www.lifeslittlenibbles.com Stephanie

    WOW good for you! Love the name and the logo! Can’t wait to see some of the creations you start pumping out!

  • http://healthvotes.com Health Votes

    working on the backend of the blog is very tiring, and it becomes more frustrating when someone actually tells you that your blog is not updated for the past week. It happened to me, i was going through the codes and mysql and everything to get things done the way i want it, took me a week and during this very hard week of coding, the frontend was not updated much… but the good part is, the backend work is completed for the time being :)

    I have been reading your blog for some time, you write good. also, nice to see you expanding your network of blogs, will catch up with your other blogs soon. And best of luck with your new bakery venture.

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